Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, potato lentil curry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Potato Lentil Curry is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Potato Lentil Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato Lentil Curry:
- Take Curry:
- Get 1 Tbsp garam masala
- Make ready 1 Tbsp curry powder
- Take 1 Tbsp honey
- Prepare 1 small apple sauce container
- Make ready 4 Tbsp butter
- Make ready 4 Tbsp flour
- Make ready 1/2 Tsp paprika
- Take 2 Tbsp ketchup
- Take 2 Tbsp soy sauce
- Get Stew Ingredients:
- Take 4 Small potatoes
- Get 1 can lentils
- Take 1 onion
- Get 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that is going to wrap this up for this exceptional food potato lentil curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
