Red Beet Falafel
Red Beet Falafel

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, red beet falafel. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Red Beet Falafel is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Red Beet Falafel is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook red beet falafel using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Red Beet Falafel:
  1. Make ready 150 g chickpeas
  2. Prepare 1 medium red beet
  3. Take 1/2 tsp salt
  4. Make ready 1 handful chopped cilantro or parsley
  5. Get 1/2 tsp cumin seeds, lightly ground
  6. Prepare 1/2 tsp coriander powder
  7. Get 1 clove garlic, sliced
  8. Take to taste Pepper
  9. Get 3-4 Tbsp flour
  10. Get Vegetable oil for frying
Instructions to make Red Beet Falafel:
  1. Soak the chickpeas for at least 6 hours or overnight. Drain before using. Peel the beets and garlic.
  2. Slice the beets and garlic. Process in a food processor or blender with herbs and salt until finely ground up but not turned into a paste.
  3. Remove the mixture to a bowl and mix in 3-4 Tablespoons flour until it stays together without falling apart when forming into round falafel. Form into about 10-12 oblong falafel.
  4. Heat about 1 inch oil in a heavy pot or frying pot until hot (about 350-360F if measuring temperature). Fry falafel in batches.
  5. Fry one side until lightly browned then turning over to fry other side. It took about 3-4 minutes on each side for me.
  6. When they are finished, set on a rack or paper towels to drain off extra oil.
  7. They're super pink inside! Serve with yogurt sauce, lettuce, honey mustard, cheese or other favorite topping in pita bread, tortillas or lettuce wraps.

So that’s going to wrap it up with this exceptional food red beet falafel recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!