Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, lamb tagine (ish). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lamb tagine (ish) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lamb tagine (ish) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have lamb tagine (ish) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lamb tagine (ish):
- Make ready Left over leg of lamb
- Prepare Large onion
- Prepare Garlic
- Make ready Tin toms
- Make ready Lamb stock
- Prepare Harrisa
- Take Orzo
- Get Apricots
Steps to make Lamb tagine (ish):
- Cover the leg of lamb with water Cook for 30 mins long and slow until the meat falls off the bone
- Slowy brown the onion
- Add your spices the lamb and use some of the water from the lamb
- Then add apricots controversial I know sweet savoury police
- Then I'm Going renegade again no couscous - - Add a handful of orzo add Then add apricots controversial I know sweet savoury police stock if needed.
- Enjoy. Garnish with chopped mint coriander lemon and garlic and a few pistachios
So that is going to wrap it up for this exceptional food lamb tagine (ish) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
