Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, smoked pork loin. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Smoked pork loin is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Smoked pork loin is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook smoked pork loin using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoked pork loin:
- Get Pork loin
- Prepare 1/2 part cumin
- Prepare 1 part garlic powder
- Get 3 parts paprika
- Get 1 part onion powder
- Prepare 1 part season salt
- Make ready 3 parts brown sugar
- Prepare Basting glaze/sauce
- Get 1 stick butter
- Get 1/4 C Frank's red hot
- Take 1 Tblsp honey
Instructions to make Smoked pork loin:
- In a bowl mix the dry rub ingredients. Rub all over the loin and let "marinate" for 2-24 hrs. In the mean time…..
- Prep your grill(or smoker)for smoking. Smoke the loin at 250°~300° for 1 1/2~2 hours, or until internal temp reaches 150°.
- Melt butter, stir in honey and red hot to desired taste. Baste loin when almost done.
So that is going to wrap this up for this exceptional food smoked pork loin recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
