Cheese Burst Maggi Dosa
Cheese Burst Maggi Dosa

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheese burst maggi dosa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cheese Burst Maggi Dosa is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Cheese Burst Maggi Dosa is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook cheese burst maggi dosa using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cheese Burst Maggi Dosa:
  1. Take 1 cube Cheese
  2. Get 2 tbsp Butter
  3. Make ready 2 pack Maggi
  4. Take 1 pack Maggi masala
  5. Get 2 cup Dosa mixture
  6. Make ready 1/2 cup Yogurt
  7. Make ready as required Water
  8. Prepare 1 cup Cabbage, onion, bell pepper (chopped)
  9. Make ready 3-4 tbsp Schezwan sauce
  10. Make ready 1 tbsp Black pepper powder
  11. Take as per taste Salt
Steps to make Cheese Burst Maggi Dosa:
  1. Heat water in a pan add Maggi and mix it well. Bring it to boil.
  2. Add Maggi masala and mix it well. Again bring it to boil.
  3. Cook for 5-7min or until the water is absorbed.
  4. Remove it from heat and keep aside.
  5. In a mixing bowl add Dosa mixture, yogurt and water mix it well to make a thick batter. Rest the batter for 5-10min.
  6. Heat a tawa, sprinkle some water and wipe of completely.
  7. Now, pour a ladle full of Dosa batter and spread gently. Add some butter and spread gently.
  8. Then, add cabbage, onion, bell pepper, Cook Maggi and schezwan sauce now sprinkle salt, black pepper and mix it well.
  9. Spread the Maggi gently on it. Top with the cheese and mix it well again. Cook for 5min.
  10. Remove it from Tawa and cut it into strips. Roll it into cylinder shape.
  11. Garnishing with cheese and coriander leaves.
  12. Serve hot yummy and tasty cheese burst Maggi Dosa.

So that is going to wrap it up with this exceptional food cheese burst maggi dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!