Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, falafel recipe – with indian twist. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Falafel recipe – with indian twist is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Falafel recipe – with indian twist is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have falafel recipe – with indian twist using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Falafel recipe – with indian twist:
- Take 2 pinch Cumin Seeds
- Make ready 1 pinch Kalonji or Mangrail, Black Caraway, Nigella,
- Get 1 tbsp Coriander Powder
- Get 1 tbsp Red Chilli Powder
- Get 1 tbsp Turmeric Powder
- Take 2 tbsp Salt
- Get 1 tbsp Curry Powder
- Take 6 cloves Garlic
- Take 1 Medium Onion
- Prepare 2 tbsp Coriander Leaves
- Prepare 2 pieces Green Chilli As per your taste
- Make ready 1 Cup Chickpea Soaked for 12 hrs and drained
- Get 1 Cup All Purpose Flour (Maida)
Steps to make Falafel recipe – with indian twist:
- Take one cup of Chickpea Soaked for 12 hours and drain the water.
- Take all the spices along with chopped onion, garlic, coriander leaves.
- Pour all the ingredients in grinding jar along with half a cup of water.
- Take the mixture in a bowl and give it round or any shape as per your interest.
- Deep fry the Falafel, it is ready to be served.
So that is going to wrap this up for this special food falafel recipe – with indian twist recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!