Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, andouille sausage breakfast burrito. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Andouille Sausage Breakfast Burrito is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Andouille Sausage Breakfast Burrito is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook andouille sausage breakfast burrito using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Andouille Sausage Breakfast Burrito:
- Prepare 1 packages Andouille sausage
- Take 5 large Eggs
- Prepare 1 large Yellow Potato
- Make ready 1 cup Sweet onions
- Take 1/2 cup Mozzarella
Steps to make Andouille Sausage Breakfast Burrito:
- Cut potato into small cubes & fry with 3-4 tablespoons of oil for about 5-7 mins over medium heat. drain with colander & put back in pan.
- Cut sausage into 1/4th inch slices. Add sausage & onions in pan with potatoes & cook for about 5-7 mins. stir occasionally
- Add 5 eggs. Scramble all ingredients & seasoning together, except cheese.
- Take 3-4 tortillas stack on microwavable plate with a wet paper towel placed between each tortilla & on top…Microwave for 20-40 secs depending on microwave.
- Sprinkle cheese on burrito first, then add 3-4 large scoops of scrambled filling….Wrap burrito. Add sour cream on top or on side for dipping. Enjoy!
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