Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cornbread and pork casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cornbread and Pork Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cornbread and Pork Casserole is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Cornbread and Pork Casserole:
- Get 1-1/4 pound ground pork
- Make ready Chili———
- Prepare 1 small onion diced
- Make ready 1 teaspoon ground cumin
- Take 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon ground paprika
- Take 1/2 teaspoon celery salt
- Get 1/2 teaspoon salt
- Make ready 15 ounce can of field peas
- Take 15 ounce can of tomato soup
- Take 1/2 cup milk
- Take Cornbread————–
- Prepare 3 cups self-rising cornbread mix
- Make ready 1/2 cup milk
- Take 1/2 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Prepare 2 teaspoon ground paprika
- Make ready 3 large organic duck eggs
- Prepare 1 tablespoon sugar
- Get 1/3 cup vegetable oil
- Prepare Layers————-
- Make ready 3 cups shredded cheddar cheese
- Take 15 ounce can Heinz vegetarian beans
- Get Toppings———–
- Get To taste pickled jalapeño peppers
- Make ready To taste sour cream
Steps to make Cornbread and Pork Casserole:
- Preheat oven 400 degrees Fahrenheit
- Mix the pork and onions with the chili spices listed and brown.
- Add the field peas sauté for 7 minutes
- Add the tomato soup and milk
- Cook 10 minutes
- Mix the cornbread ingredients and make a dough. It will be just a bit sticky
- Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
- Add all the chili
- Add half the cheese
- Add the vegetarian beans
- Add the rest of the dough on top
- Add the remaining paprika and cheese
- Bake for 45 minutes to an hour
- Serve with toppings I hope you enjoy!!!!
So that’s going to wrap this up for this special food cornbread and pork casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!