Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy stove top mac n cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Stove Top Mac n Cheese is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy Stove Top Mac n Cheese is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Stove Top Mac n Cheese:
- Take 8 oz "sauce holding" pasta (ex. elbow mac, rotini, radiatore)
- Take 1/3-1/2 cup milk
- Make ready 3 tbs butter
- Take 4 oz velveeta - cubed
- Make ready Pinch cayenne pepper
- Get 1/2 cup shredded sharp cheddar cheese
- Make ready to taste salt and pepper
Instructions to make Easy Stove Top Mac n Cheese:
- Cook pasta to package directions. Drain and set aside.
- In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
- Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
- Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!
So that is going to wrap it up with this exceptional food easy stove top mac n cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
