Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, almond malai kulfi. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Almond malai kulfi is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Almond malai kulfi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have almond malai kulfi using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Almond malai kulfi:
- Take 500 ml Milk
- Make ready 3-4 tbsp Powdered almond
- Get 2 Cardamons
- Make ready 1/2 cup Sugar
- Make ready For Serving:-
- Make ready 1 tsp Rose syrup
Steps to make Almond malai kulfi:
- Cook the milk in low flame.
- Cook until it reduced to half.
- Then add sugar, cardamon amd powdered almond.
- Cool it for 10 to 15 min.
- Then transfer it to air tight container and freeze for 6-7 hours.
- After 6 to 7 hours transfer it to the blender and grind it for 2 min.
- After grinding, pour it into a container and air tight it.
- Keep this container in freezer for overnight.
- Serve with rise syrup it will enhance the taste if kulfi.
So that is going to wrap it up with this special food almond malai kulfi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
