Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy chicken pakora. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Spicy Chicken pakora is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spicy Chicken pakora is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy chicken pakora using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken pakora:
- Prepare 250 g chicken breast
- Take 1/2 cup Chickpeas flour
- Prepare Water accordingly
- Make ready 1/2 tsp salt
- Take 1 tsp tikka masala
- Make ready 1 tsp coriander powder
- Make ready 1/2 tsp red chilli powder
- Get 1/2 garlic powder
Instructions to make Spicy Chicken pakora:
- Mix baisan with spices add water and make it paste. Now cut breast pieces and put it into batter.
- Leave it for 15mins. Then heat oil in fryer put chicken pakora in the fryer. 1. Let it fry on medium flame for 5 minutes each side. Now put on paper towel. And serve it with salad or chuttni.
So that is going to wrap this up for this special food spicy chicken pakora recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!