Broccoli Cashew Stir-Fry RICE
Broccoli Cashew Stir-Fry RICE

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli cashew stir-fry rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Broccoli Cashew Stir-Fry RICE is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Broccoli Cashew Stir-Fry RICE is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have broccoli cashew stir-fry rice using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Cashew Stir-Fry RICE:
  1. Make ready 1 small onion
  2. Get 3-4 garlic cloves chopped
  3. Get 1 cup brown rice boiled
  4. Prepare 1 large broccoli
  5. Get 1 tsp oil
  6. Make ready 1 inch ginger finely chopped
  7. Take To taste Salt
  8. Prepare 1/2 cup roasted cashew nuts
  9. Make ready 2 tbsp soya sauce
  10. Prepare As needed Sesame seeds, strawberry, cucumber for presentation
Steps to make Broccoli Cashew Stir-Fry RICE:
  1. Peel the onions, then thinly slice. Chop the broccoli into tall, thin size.
  2. Heat a karahi, put oil in a karahi over a medium-high heat. When the oil is hot, throw the onion in. - Cook the onion for some 5 minutes,add ginger-garlic.then add the broccoli and continue to cook, tossing regularly, add soya sauce.mix well
  3. Now, throw in the boil rice and salt.Toss continually to ensure the rice doesn’t stick and the sauce is evenly distributed. Now add cashew nuts and mix well. remove from the heat.
  4. Then presentation show as a picture.and serve hot

So that is going to wrap this up for this exceptional food broccoli cashew stir-fry rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!