Breakfast Lasagna
Breakfast Lasagna

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breakfast lasagna. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast Lasagna is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Breakfast Lasagna is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have breakfast lasagna using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Lasagna:
  1. Get 2 cups breakfast sausage, cooked
  2. Make ready or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
  3. Get 3 cups scrambled eggs
  4. Make ready 15-20 strips bacon, cooked
  5. Prepare Butter (enuf to lube casserole dish)
  6. Prepare 1 lb frozen hashbrowns
  7. Make ready 2-3 cups shredded cheddar cheese
  8. Take 1 onion, diced small
  9. Prepare Diced tomatoes
  10. Make ready Chives to garnish
Steps to make Breakfast Lasagna:
  1. Preheat oven to 350 deg.
  2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time.
  3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper).
  4. Bake until hash browns are done, approximately 30 minutes.
  5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
  6. Let stand 5 minutes, garnish with chives and tomatoes and serve.

So that’s going to wrap this up for this special food breakfast lasagna recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!