Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker loaded potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow cooker loaded potatoes is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Slow cooker loaded potatoes is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have slow cooker loaded potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker loaded potatoes:
- Get Cooking spray
- Prepare 2 lb. baby potatoes, halved and quartered if large
- Take 3 c. shredded Cheddar
- Make ready 2 cloves garlic, thinly sliced
- Get 8 slices bacon, cooked
- Get 1/4 c. sliced green onions, plus more for garnish
- Get 1 tbsp. paprika
- Get kosher salt
- Take Freshly ground black pepper
- Take Sour cream, drizzling
Instructions to make Slow cooker loaded potatoes:
- Line a slow cooker with foil and spray with cooking spray. Add half the potatoes, 1 1/4 cups cheese, half the garlic, 1/3 of the cooked bacon, half the green onions, and half the paprika. Season with salt and pepper. Repeat.
- Cover and cook on high until potatoes are tender, 5 to 6 hours. (The bigger your potatoes, the longer they'll need.) About 20 to 30 minutes before serving, top with remaining cheese and bacon (this is your moment to make the potatoes look pretty!).
- Garnish with more green onions, drizzle with sour cream, and serve
So that is going to wrap this up with this exceptional food slow cooker loaded potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!