Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jeera rice with chana masala. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Jeera Rice with chana masala is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Jeera Rice with chana masala is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook jeera rice with chana masala using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jeera Rice with chana masala:
- Get 1 glass rice
- Get 2 glass water
- Take 1 tsp Jeera
- Make ready to taste Salt
- Get 1 tablespoons oil
Steps to make Jeera Rice with chana masala:
- Heat oil in a pressure cooker, jeera, when crackle, add rice water and salt, mix well.
- Take 1 whistle and remove the lid and serve with chana masala.
So that’s going to wrap this up for this special food jeera rice with chana masala recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
