Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, italian sausage & rice stuffing. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Italian Sausage & Rice Stuffing is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Italian Sausage & Rice Stuffing is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have italian sausage & rice stuffing using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Italian Sausage & Rice Stuffing:
- Take 1 lb Italian sausage
- Prepare 8 oz pancetta or bacon
- Get 1 cup rice
- Get 2 cup water
- Take 1 cup chicken stock
- Make ready 1 onion
- Take 2 packages fresh mushrooms
- Take 1 packages peas
- Take 6 oz pecorino romano grated cheese
- Get 1 tsp salt
- Get 1/2 tsp black pepper
Steps to make Italian Sausage & Rice Stuffing:
- cook rice w water & set aside & let cool
- cook ground sausage in pot & set aside leave oil drippins & set aside
- dice pancetta & cook in oil drippins of sausage & set aside
- dice onion & chop mushrooms & cook in pot with oil drippins
- combine all ingredients in pot…add chicken stock …grated cheese..& spices & mix
- this stuffing can be used as a side dish ..to stuff a turkey or chicken..to stuff a pepper or porta bella mushroom
- stuff or place in baking tray & cook in oven until top of rice starts to brown at 350º
So that is going to wrap it up for this special food italian sausage & rice stuffing recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
