Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stovetop mac and cheese….. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
StoveTop Mac and Cheese…. is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. StoveTop Mac and Cheese…. is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook stovetop mac and cheese…. using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make StoveTop Mac and Cheese….:
- Take 2 tbsp butter
- Prepare 2 tbsp all-purpose flour
- Make ready 2 cup whole milk
- Make ready 1/2 tsp salt
- Get 1/2 tsp ground black pepper
- Take 2 oz cream cheese- softened
- Get 1 cup shredded sharp Cheddar cheese
- Prepare 2 tsp spicy brown mustard
- Prepare 5 cup hot cooked elbow macaronis( about 2 - 1/2 cups uncooked)
Instructions to make StoveTop Mac and Cheese….:
- In large sausepan, melt butter over medium - low heat; whisk in flour. Cook whisking constantly 2 min. Whisk in milk, salt, pepper. Bring to a simmer over medium - low heat.Cook macaronis .
- Cook whisking constantly until thickened 2-3 min. Remove from heat.
- Add cheddar , cream cheese & mustard. Stirring until cheese melts. Stir in cooked pasta.
So that is going to wrap it up for this special food stovetop mac and cheese…. recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
