Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, stewed chicken chorizo. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stewed Chicken Chorizo is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Stewed Chicken Chorizo is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stewed chicken chorizo using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stewed Chicken Chorizo:
- Prepare 3-1/2 pounds chicken thighs bone in and skin on
- Prepare 6 ounces Chorizo sausage
- Get 10 leaves bay leaf
- Get 1 pound carrots
- Take 1 teaspoon kosher salt
- Make ready 2 tablespoons saffron flowers not stems
- Take 1 teaspoon ground turmeric
- Make ready 2 teaspoon ground cumin
- Prepare 1/2 teaspoon ground black pepper
- Take 2 tablespoons ground paprika
- Take 1 quart water
- Take 1 teaspoon onion powder
- Get 1 teaspoon granulated garlic powder
Steps to make Stewed Chicken Chorizo:
- Take a deep pan add the chicken thighs. Turn on the heat.
- Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
- Add rest of the spices to the chicken.
- Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
- Let rest for 10 minutes covered.
- Serve I hope you enjoy!
So that is going to wrap it up for this special food stewed chicken chorizo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
