Sweet and Sour Horse Mackerel
Sweet and Sour Horse Mackerel

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet and sour horse mackerel. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet and Sour Horse Mackerel is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sweet and Sour Horse Mackerel is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have sweet and sour horse mackerel using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Horse Mackerel:
  1. Take 300 g horse mackerel ("aji" in Japanese)
  2. Make ready 1 onion, thinly sliced
  3. Prepare potato starch, as needed
  4. Get 2 Tbsp *vineger
  5. Make ready 1 Tbsp *soy sauce
  6. Make ready 1 Tbsp *sugar
  7. Prepare 1 tsp *grated ginger
  8. Prepare 1 tsp *grated garlic
  9. Take 3 Tbsp sesame or olive oil
Instructions to make Sweet and Sour Horse Mackerel:
  1. Mix the vinegar, soy sauce, sugar, ginger and garlic. In a small dish, add 1 tablespoon of potato starch and mix with 2 tablespoons of water.
  2. Heat olive oil in frying pan and stir fry the onions for a few minutes, seasoning with salt & pepper. Once the onions are soft, remove the pan and set aside.
  3. Fillet and debone the horse mackerel, if needed. Season with a little salt and lightly coat each fillet with potato starch.
  4. Heat sesame oil in the same frying pan and fry the fish on both sides on medium heat until crispy and golden. Place cooked fish on a warm plate.
  5. Once the horse mackerel are nice and crispy, put them on a warmed plate one at a time.
  6. Return the onion to the frying pan and add the sauce mixture from step one. Simmer on medium-low heat for a few minutes until the sauce becomes thick and sticky. Pour the sauce over the fish and serve.

So that’s going to wrap it up with this exceptional food sweet and sour horse mackerel recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!