Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, orzo with herbs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Orzo with Herbs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Orzo with Herbs is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook orzo with herbs using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Orzo with Herbs:
- Get 2 cups Orzo :
- Take 6 Spring Onion : chopped , separate the white and green bits
- Prepare 2 cups Stock : (chicken or beef or veggie, your choice!)
- Make ready handful Parsley parsley of : a freshly chopped
- Make ready handful Dill Dill of : a freshly chopped
- Get Salt Pepper and
- Make ready 1/4 cup Parmesan :
Instructions to make Orzo with Herbs:
- Boil the orzo until al dente in some salted boiling water
- Chop and prep the herbs while this happens
- 8mins later drain the orzo
- Cook the white bits of the spring onion in the olive oil until tender
- Add the orzo, two cups of broth, the green bits of the spring onion, parsley, dill and season with salt and pepper
- Let it simmer and thicken
- Finally add the grated parmesan and give it a quick stir
- Your dish is now ready to serve
So that is going to wrap it up for this exceptional food orzo with herbs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
