Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan bread pudding. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
vegan bread pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. vegan bread pudding is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook vegan bread pudding using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make vegan bread pudding:
- Make ready 1 cup vanille soy milk
- Prepare 1/2 cup brown sugar
- Make ready 1/4 maple syrup
- Prepare 1 medium baguette
- Get 2 tbsp cocoa
- Prepare 100 ml chocolate chips
Instructions to make vegan bread pudding:
- preheat the oven 350°F.
- mix warm soy milk with sugar and syrup
- pour the milk mix onto the chunks made of the baguette and let it soak for five minutes
- add the chocolate chips and mix( don't mush it)
- place it in an oven dish and sprinkle the cocoa powder on top. put it in the oven for half an hour.
So that’s going to wrap it up with this special food vegan bread pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
