Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheese schezwan masala dosa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheese Schezwan Masala Dosa is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheese Schezwan Masala Dosa is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have cheese schezwan masala dosa using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Schezwan Masala Dosa:
- Take 2 cup Dosa batter
- Make ready 2 cheese cubes
- Prepare 1 big onion
- Get 1 big tomato
- Take 1 cup cabbage
- Prepare 4 tsp tomato sauce
- Take 2 tsp ginger garlic paste
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp salt
- Prepare 2 tsp butter/oil
- Prepare 1 Boiled potato mashed
Instructions to make Cheese Schezwan Masala Dosa:
- Chop all veggies. keep aside.
- Heat dosa tawa. spread butter.wipe out with cloth spread dosa batter put all veggies one by one.mix tomato sauce and ginger garlic paste. spread over dosa.mash with masher.
- Grate cheese over dosa.roll dosa and cut into pieces. serve hot with sauce decorate with cheese and coariander
So that’s going to wrap this up with this special food cheese schezwan masala dosa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
