Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken flower dumplings. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Flower Dumplings is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Flower Dumplings is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chicken flower dumplings using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Flower Dumplings:
- Prepare 400 gms. chicken mince
- Take to taste salt
- Get handful coriander leaves, chopped
- Get 2 tbsp. fried onions
- Make ready 1 tsp. ginger-garlic paste
- Make ready 1 tsp. red chilli flakes (opt)
- Get 1/2 cup rice, soaked in water for an hour & drained
Instructions to make Chicken Flower Dumplings:
- In a bowl, mix together all the above mentioned ingredients (except rice). Grease your palms and make small round balls out of the mix.
- Coat with the soaked rice.
- And steam them for 15-17 minutes or till the rice is fully cooked.
- Let them cool down for some time.
- Serve with tomato ketchup / momo sauce.
So that’s going to wrap it up with this exceptional food chicken flower dumplings recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
