Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken tikka creamy cheesey macaroni/indo italian stail. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken tikka creamy cheesey macaroni/indo Italian stail is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken tikka creamy cheesey macaroni/indo Italian stail is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken tikka creamy cheesey macaroni/indo italian stail using 27 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken tikka creamy cheesey macaroni/indo Italian stail:
- Take 200 grm peket macaroni
- Get For marenate chicken )
- Make ready 250 gram chicken small cubes
- Prepare 2 tbs curd
- Get 1 tsp tikka masala
- Prepare Salt to taste
- Take 1/2 tsp ginger garlic paste
- Make ready 1/2 tsp red chili powder )
- Make ready For red sauce / 3tbs onion chopped and 3tbs capsicum chopped
- Take 3 tbs sweet corn boil
- Take 4 tbs tomato puree
- Make ready 2 tbs tomato sauce
- Prepare 1 tsp red chili sauce
- Make ready 1/2 tsp salt paper
- Prepare For white sauce
- Get 2 tbs oil
- Get 2 tbs butter
- Take 2 tbs flour
- Make ready 1 cup milk
- Make ready 1/2 tsp salt paper
- Get 2 tbs cream
- Get 3 tbs cheese
- Get 2 tbs garlic chopped
- Make ready Red chili flax
- Take Some mix hurbs
- Take leaves Some coriander
- Make ready Some grated cheese
Steps to make Chicken tikka creamy cheesey macaroni/indo Italian stail:
- Take a pan add water and keep boil and add 1 tsp oil and salt after boil add macaroni and after boil drain water and keep aside
- Take bowl add chicken cubes and marinate for 2 hours/ take a pan add 1 tbs oil and fry chicken pieces and keep aside Sam pan add onion and capsicum stir fry and keep aside/ take pan add tomato sauce chili sauce tomato puree salt and pepper mix and stir cook add chicken and onion capsicum mix together and cook for 1 minute and keep aside
- Take a pan add oil and butter and garlic stir fry and add flour stir fry and add salt and pepper stir add milk cook well add cream and cheese and sweet corn and mix hurbs chili flax mix well and cook for 1minute and Flame off
- Take glass bowl add and spread white sauce and chicken lyar and macaroni 1 by 1 lyar and coriander leaves and grated cheese chili flax salt paper sprinkle
- Keep in oven back for 10minutes
- Ready for serve
- Enjoy with your family take care eat well see you again with next recipe bye
So that’s going to wrap this up with this exceptional food chicken tikka creamy cheesey macaroni/indo italian stail recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!