Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy stir-fry sausages. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Stir-Fry Sausages is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Easy Stir-Fry Sausages is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy stir-fry sausages using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Stir-Fry Sausages:
- Get 6 chicken sausages (make crosses on two opposite sections)
- Prepare 6 champignon mushrooms – wash, pat dry, slice thinly
- Prepare 2 onions – slice them
- Get 1 dash salt
- Get 1 tsp honey
- Prepare 1 tsp mirin
- Take 1 tsp dashi powder
- Prepare 1 tsp oil
- Prepare 2 tbsp water
Instructions to make Easy Stir-Fry Sausages:
- Put oil in a pan. Using low heat, stir-fry onions until a bit translucent.
- Add sausages. Stir for about 2 - 3 minutes.
- Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done.
So that’s going to wrap this up with this special food easy stir-fry sausages recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
