Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brussel sprouts and sausage casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brussel sprouts and sausage casserole is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Brussel sprouts and sausage casserole is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Brussel sprouts and sausage casserole:
- Make ready 1 lb sausage (any kind)
- Take 3 lbs Brussel sprouts
- Take 1 large onion
- Prepare 1 1/2-2 cups cheese(any good melting kind)
- Get 1/2 cup heavy cream
Instructions to make Brussel sprouts and sausage casserole:
- Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a greased(I use a little oil to coat dish) casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.
So that’s going to wrap this up for this special food brussel sprouts and sausage casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
