Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, bottle gourd ki raita. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bottle gourd ki raita is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Bottle gourd ki raita is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have bottle gourd ki raita using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bottle gourd ki raita:
- Take 250 gms Curd
- Get 2 tsp Mustard seed paste
- Prepare as per taste Black salt
- Make ready 1 tsp Dry roasted cumin seeds powder
- Take 1 tsp Red chilli powder
Instructions to make Bottle gourd ki raita:
- Peel the gourd and tighten the pumpkin thoroughly, then cook it for 10 minutes then let it cool.
- Then mix all the mixture in the curd and add the gourd as well and the gourd raita is ready.
So that is going to wrap it up for this exceptional food bottle gourd ki raita recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
