Sandy's Salsa
Sandy's Salsa

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sandy's salsa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sandy's Salsa is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sandy's Salsa is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sandy's salsa using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sandy's Salsa:
  1. Get 3-7 oz. cans mild chilis, drained
  2. Get 1/2-12 oz. jar Hot nacho sliced jalapenos, drained
  3. Prepare 1/2 bunch fresh cilantro, chopped
  4. Take 1 tsp garlic, minced
  5. Take 1/2 tsp oregano
  6. Get 1/2 tsp ground cumin
  7. Prepare 1 tsp sea salt
  8. Make ready 1/2 tsp. onion powder
  9. Make ready 4-15 oz. cans diced tomatoes
Instructions to make Sandy's Salsa:
  1. Place all ingredients in large capacity blender in the order listed. Blend just enough to chop up chilis.
  2. Pour salsa into large mixing bowl and stir.
  3. Ladle into sterile jars. Sterilize in the dishwasher. I use the emptied jalapeno jars for this purpose
  4. This recipe fills approximately 7 of these 12 oz. jalapeno jars. Will keep in refrigerator safely for 2 weeks. Do not leave sitting out in warm weather.
  5. Adjust "heat" by +/- jalapenos. This recipe will provide "medium heat".

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