Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, hibiscus mocktail. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hibiscus mocktail is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Hibiscus mocktail is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have hibiscus mocktail using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Hibiscus mocktail:
- Make ready Dried hibiscus
- Take cloves Powdered ginger with
- Take Sugar & flavor
- Make ready Mirinda drink
Steps to make Hibiscus mocktail:
- Wash the hibiscus once & the powdered ginger with clove, add water & allow it to boil, sieve the hibiscus impurites & add sugar immediately with flavour, refrigerate & add mirinda drink while serving in cups, you can add ice blocks.
So that’s going to wrap this up for this special food hibiscus mocktail recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
