Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy grilled fish. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy grilled fish is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spicy grilled fish is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have spicy grilled fish using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy grilled fish:
- Get Pamfret or any other whole fish
- Make ready Dry Red chilli 8 and
- Take Kashmiri red chilli 8 (soak both in 3tbs of vinegar)
- Get 1 tsp Turmaric powder
- Get 2 tbs Ginger and garlic crushed
- Get 1 Lime
- Make ready to taste Salt
- Take 10 Small onion
- Take Curry leaves handful
- Get 2 tbs Corn flour
- Make ready 4-5 tbs Olive oil
- Make ready 1 tsp Cumin
- Take 1 tsp Fennel
- Prepare 1 tsp Mustard
- Make ready All the above 3 dry ingredients also soak with chilli
- Get Spread french fries when you bake 2nd 25 min
- Take Serve with mustard sauce and wine
Steps to make Spicy grilled fish:
- Clean the fish nicely and slit 3 to 4 cuts
- Grind the soaked ingredients as paste Apply the paste all over the fish, specially in the slit parts and inside stomach
- Grease baking tray, keep the fish cover with foil and cook for 15 min then uncover and cook for another 15min
So that is going to wrap this up with this exceptional food spicy grilled fish recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
