Scalloped potatoes
Scalloped potatoes

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, scalloped potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Scalloped potatoes is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Scalloped potatoes is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have scalloped potatoes using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped potatoes:
  1. Take 3 Tablespoons Butter
  2. Make ready 400 Preheat oven to
  3. Prepare 1 half white onion chopped thinly
  4. Make ready 4 cloves garlic chopped
  5. Prepare 1/2 cup flour
  6. Prepare 1 cup broth
  7. Prepare 2 cups milk/half amd half mixture
  8. Get 1-2 chile de arbol crushed
  9. Get 1 1/2 teaspoons kosher salt
  10. Prepare 1/2 teaspoon black pepper
  11. Make ready 1 teaspoon dried thyme
  12. Make ready 6-8 potatoes peeled and sliced thinly
  13. Prepare 2 cups grated cheddar cheese
  14. Get 1/2 cup grated parm or romano
Instructions to make Scalloped potatoes:
  1. Preheat oven to 375 - Melt butter and saute onions in a pan til translucent…5 min
  2. Add garlic for 1 min
  3. Add flour, stir and heat for 1 min
  4. Add broth stir and heat for about 2 min
  5. Add milk, stir and heat until edges start bubbling, but not to a boils. Turn off and set aside.
  6. Layer 11 x 17 pan…(or whatever you wish) with 1/2 of the potatoes. Pour 1/2 the mixture over potatoes, dress with 1 cup cheddar and all of parm. Layer the remaining potatoes. Top with sauce and remaining cheese. Cover with foil. Bake for 25 min. Uncover amd finish for 25 min.
  7. Let rest 10 min and serve.

So that is going to wrap this up with this special food scalloped potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!