Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cranberry sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cranberry Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cranberry Sauce is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cranberry sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry Sauce:
- Take 12 oz cranberries, fresh or frozen
- Get 3/4 cup water
- Take 1 cup sugar
- Get 1 tbsp orange zest
- Get 1/4 tsp salt
- Make ready 2 tbsp orange liquor (Triple Sec, Grand Marnier)
Instructions to make Cranberry Sauce:
- Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan.
- Add cranberries. Return to a boil, then reduce heat to medium.
- Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped.
- Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days.
So that is going to wrap this up for this exceptional food cranberry sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
