Vegan Teriyaki Tofu with Rice
Vegan Teriyaki Tofu with Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan teriyaki tofu with rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegan Teriyaki Tofu with Rice is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vegan Teriyaki Tofu with Rice is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan teriyaki tofu with rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Teriyaki Tofu with Rice:
  1. Prepare 2 Tbl coconut oil
  2. Prepare 14 oz pkg firm tofu
  3. Prepare 1/2 each green and red bell pepper, chopped
  4. Take 1/2 medium onion, chopped
  5. Get 1/2 tsp minced garlic
  6. Make ready 1/4 cup slivered almonds
  7. Make ready 1/4 tsp ground ginger
  8. Make ready 1/2 tsp salt (or to taste)
  9. Make ready half bottle teriyaki sauce
  10. Take 1/2 cup or so sliced fresh mushrooms (optional)
  11. Make ready 1/4 cup coconut flakes (optional)
Instructions to make Vegan Teriyaki Tofu with Rice:
  1. Add coconut oil to pan.
  2. Slice tofu into 1-inch cubes.
  3. Combine bell peppers, onion, mushrooms, almonds, garlic, tofu, ginger, salt, and coconut flakes, and saute in coconut oil over med-low heat until vegetables are soft.
  4. Add about 1/2 bottle teriyaki sauce, and simmer for around 10 - 15 min, or until flavors blend.
  5. Serve with rice and vegetables. We suggest basmati or jasmine rice with Asian medley style vegetables. **Serve over riced cauliflower for low-carb version!

So that is going to wrap this up for this exceptional food vegan teriyaki tofu with rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!