Ugali,kales and liver stew
Ugali,kales and liver stew

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ugali,kales and liver stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ugali,kales and liver stew is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ugali,kales and liver stew is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ugali,kales and liver stew using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ugali,kales and liver stew:
  1. Take 2 cups amaize flour
  2. Prepare 4 cups water
  3. Take 2 tbsp cooking oil(optional)
Instructions to make Ugali,kales and liver stew:
  1. Boil your water. After it boils add the cooking oil.
  2. Add in you flour slowly by slowly until it thickens. Keep on mixing until it cooks.
  3. When ready serve and enjoy with your best stew when its still hot. Plus ovacado

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