Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, falafel wrap. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Falafel Wrap is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Falafel Wrap is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have falafel wrap using 29 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Falafel Wrap:
- Get for falafel -
- Take 150 gm dried chickpeas
- Get 1 tbs fresh parsley,
- Take 20 gm garlic chopped
- Make ready 20 gm onion chopped
- Make ready 10 gm fresh coriander
- Make ready 10 gm parsley
- Get 10 gm coriander seeds
- Get 1 tbsp cayenne pepper
- Make ready 2 tbsp sesame seeds
- Get 1 tbsp cumin seeds
- Prepare 1 tsp sea salt
- Get 20 gm boiled and mashed potato
- Make ready vegetable oil for frying
- Take for hummus-
- Make ready 100 gm chickpeas soaked and rinsed
- Take 10 ml lemon juice
- Make ready 20 ml olive oil
- Take 1 tsp lemon salt
- Make ready 1 tsp salt
- Prepare 20 gm tahina paste
- Prepare 50 gm yoghurt
- Make ready 10 ml tahina paste
- Make ready 10 ml lemon juice
- Prepare for Tahini sauce -
- Make ready for wrapping -
- Prepare 1 nos - flour tortilla 12 inches
- Prepare 20 gm cucumber
- Get 20 gm tomato
Instructions to make Falafel Wrap:
- Start with your favorite tortilla Line with a couple of tablespoons of hummus, then add 3 – 4 pieces of falafel, add chopped cucumber and tomato, then drizzled with lemony yoghurt tahini sauce. Garnish with cucumber slices. Fold up the wrap and put on the flattop for giving light brown colour, now cut the wrap into two part and wrap the wrapping paper on it, you can enjoy it with tahina sauce and hummus as well
- For hummus - make fine paste of boiled chickpeas and add lemon juice, tahina paste in it add lemon salt, galic and tahina
- Falafel -for making falafel, put the dried chickpeas in a large bowl and cover with water, then leave it for soaking overnight. - The next day, drain and rinse chickpeas, then add them to a food processor with parsley, garlic, onion, coriander, cayenne, sesame seeds, cumin, and salt. Blend them together until you get a thick paste, now make a small balls and fry it till golden brown
So that is going to wrap this up with this special food falafel wrap recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
