Lemon Curd
Lemon Curd

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon curd. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lemon Curd is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Lemon Curd is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have lemon curd using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Curd:
  1. Take 150 grms Sugar
  2. Take 150 grms Egg yolks
  3. Prepare 150 grms unsalted Butter
  4. Make ready 1 tsp vanilla essence
  5. Get 1/2 tsp lemon juice
Instructions to make Lemon Curd:
  1. In a wok add butter and sugar and cook on medium low flame till sugar melts. Lemon Curd1. When sugar melts slow the flame and add lemon juice, vanilla essence and egg yolks. After adding egg yolks stir continuesly till the Mixture combine well (if leave stirring, yolks must be crumbled) so keep stirring. Till Mixture leaves the bottom and gonne shiny thick.
  2. Mixture is ready pour in bowl and let it came on room temperature, then mix again and wrap it with plastic cling film and keep in fridge to cool completely. Lemon curd ready to make tarts, cakes, Swiss rolls and much more.

So that’s going to wrap it up with this exceptional food lemon curd recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!