Bibimbap (Kost'made)
Bibimbap (Kost'made)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bibimbap (kost'made). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bibimbap (Kost'made) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Bibimbap (Kost'made) is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bibimbap (kost'made) using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bibimbap (Kost'made):
  1. Get Sliced carrot
  2. Prepare Sliced horenzo / spinach
  3. Get Tomato cherry
  4. Prepare Egg
  5. Take Meat floss
  6. Prepare Rice
  7. Get 2 Tbsp Gochujang
  8. Get 1 Tbsp Sesame Oil
  9. Prepare Salt
  10. Take Additional:
  11. Make ready Zucchini, Mushroom, Bulgogi Beef, Brussel Sprout,
  12. Make ready Laver, Sesame Seed
Instructions to make Bibimbap (Kost'made):
  1. Boil the carrot, spinach and tomato cherry
  2. Fry the egg, sprinkle salt on it
  3. Put all the ingredients above the rice.
  4. You are ready to eat !

So that is going to wrap it up with this special food bibimbap (kost'made) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!