Homemade Chicken Pot Pie
Homemade Chicken Pot Pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade chicken pot pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Chicken Pot Pie is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Homemade Chicken Pot Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have homemade chicken pot pie using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Chicken Pot Pie:
  1. Make ready 1 can Mixed Vegetables
  2. Make ready 3 Fresh Boneless Skinless Chicken Breasts
  3. Take 1 dash Salt & Pepper
  4. Make ready 1 small can of Cream of Mushroom
  5. Take 1 small can of Cream of Chicken
  6. Prepare 1 Frozen Deep Dish Pie Crust
Instructions to make Homemade Chicken Pot Pie:
  1. Fully cook all Boneless Skinless Chicken Breasts
  2. Shread all Boneless Skinless Chicken Breasts
  3. Drain can of Mixed Vegetables
  4. Take a Large Mixing bowl and add the Shreaded chicken, Mixed Vegetables, Cream of Mushroom, Cream of Chicken, Salt & Pepper & mix all together
  5. Once all mixed together pour or scoop into bottom of Pie Crust & smooth out
  6. Then take other half of the Pie Crust & place on top covering the whole top & pinch the rounded edges all around
  7. Put in Oven at 350% for 1 hour
  8. Take out & let cool for up to 30mins, once cooled, cut pie into 4 pieces & serve

So that’s going to wrap it up with this special food homemade chicken pot pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!